Grilled Angel Food Cake with Strawberries in Balsamic

Slide those burgers over to make room on the grill for dessert. Yes, dessert! Fruits and cakes are already delicious, but grilling them makes these summer desserts irresistible.  Store-bought angel food cake goes gourmet when it’s grilled and topped with sweetened balsamic-soaked strawberries.

dessert grilled angel food strawberries

TOTAL TIME: 15 minutes
PREP: 11 minutes
COOK: 4 minutes
LEVEL: easy
YIELD: 6 Servings

Ingredients

1-1/2 lb. strawberries
2 tbsp. balsamic vinegar
1 tbsp. sugar
1 store-bought angel food cake
Whipped cream (optional)

Directions

1. In medium bowl, toss strawberries with balsamic vinegar and sugar. Let stand at room temperature until sugar dissolves, at least 30 minutes, stirring occasionally.

2. Meanwhile, prepare outdoor grill for direct grilling on medium. Cut angel food cake into 6 wedges.

3. Place cake on hot grill rack and cook 3 to 4 minutes or until lightly toasted on both sides, turning over once. Spoon strawberries with their juice onto 6 dessert plates. Place grilled cake on plates with strawberries; serve with whipped cream if you like.

recipe from: delish.com

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