“Make the ultimate summer drink: Sparkling Watermelon Lemonade and don’t forget the pebble ice.” – www.nobiggie.net
Serving Size: 4
- 1 1/2 cup fresh-squeezed lemon juice
- 4 cups watermelon juice reserve a few watermelon slices to garnish
- 1 1/2 cup sugar (you can add more or less, depending…)
- 2 liter sparkling water
- 1 bag pebble ice
Blend the watermelon chunks, until smooth. Press watermelon juice through a strainer and catch all the juice in a bowl, and discard whatever doesn’t make it through the strainer.
In a medium sized sauce pan add the watermelon juice with the sugar. Bring mixture to a light simmer and stir until all the sugar is dissolved.
Pour into a heatproof glass pitcher. Refrigerate until cold.
In a large glass jar with a wide mouth for a ladle, add lemon slices around the bottom wall.
Dump in about 1/3 of the bag of pebble ice, you can add more later as needed.
Add the lemon juice, sparkling water and sweetened watermelon juice.
Add in a few slices of watermelon as a colorful garnish.
Serve with a big ladle making sure each glass gets a bunch of pebble ice. Garnish with a lemon slice or a small slice of watermelon…or both!
Recipe and Photo credit: www.nobiggie.net
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