Cheese Blintzes with Blueberry Sauce

The filling of these classic cheese blintzes gets its perfect consistency from a mix of cottage and farmer cheeses. A simple blueberry sauce tops off the dish. If blueberries aren’t in season, frozen berries can be substituted. Use unsweetened, and do not defrost them before combining with the sugar and cornstarch.

blintzes cheese blueberry sauce

YIELD: Makes 12 blintzes

Ingredients

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