The most time-consuming part of this meal may surprise you. It’s not making the poached eggs, which take just two minutes in the microwave, but toasting the English muffin.
Read More: How To Poach an Egg in the Microwave
While the English muffin is toasting, prepare two poached eggs in the microwave. Top each toasted English muffin half with a slice of deli ham and a poached egg. Spoon hollandaise or lemony Djionaise over each egg and garnish with chopped chives.
recipe and photo credit: thekitchn.com