Roasted Chicken Legs with Potatoes and Kale

For this one-pan dish, Grace Parisi roasts chicken legs on a bed of potatoes and kale so the meaty juices keep the vegetables moist. This simple dish will quickly become one of your go-to recipes! So easy but so much flavor.

roasted-chicken-kale

ACTIVE: 10 MIN
TOTAL TIME: 1 HR
SERVINGS: 8

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