Shrimp Pasta with White Wine Sauce

Once your pasta pot is at a rolling boil, you’re about 10 minutes away from noodly bliss. Succulent shrimp and linguini are tossed with a super-quick tomato cream sauce — one that’s fragrant with aromatic garlic, shallots, and white wine. Seriously, what’s not to like?

shrimp pasta white wine sauce

Serves 4

Ingredients

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Chicken & Tomato No-Boil Pasta Bake

Yes, this pasta casserole doesn’t even require cooked pasta — just dried. It will take you five minutes to prep for the oven — no, we’re not exaggerating!!

This recipe is very flexible; leave out the chicken if you want a vegetarian dish. You can skip the final breadcrumb topping, too, to save time, but you will like the crunchy breadcrumbs. It tops off the casserole very nicely.

When this first comes out of the oven it will be gooey and bubbling — saucy and a bit soupy. As it cools it will firm up and thicken. After a night in the fridge this is a solid pasta casserole, able to be cut in wedges. While straight out of the oven is fantastic, it does make fantastic leftovers too.

chicken tomato no boil pasta

Serves 4 to 6

Ingredients

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Chicken Noodle Casserole

This chicken  casserole in a cheesy sauce can be ready in no time and you will love the taste. The ingredients meld together perfectly to give it a great flavor. Comfort food at its best!

This recipe was originally titled Chicken Noodle Casserole and calls for egg noodles. But it can be made using any pasta, however. Penne, cavatappi, rigatoni or any of the tubular, spiral or ridged pastas work best with a sauce as the ridges or spirals will hold onto the sauce better allowing you to enjoy it with each bite. Chef’s choice!

casserole chicken noodle

Level: easy
Prep: 10 min
Cook: 40 min
Servings: 6

Ingredients

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Pasta with Fresh No-Cook Tomato Sauce

When you have fresh, seasonal tomatoes on hand, there’s no need to cook the bejesus out of them. In this tomato sauce recipe, sweet cherry tomatoes (use any fresh chopped tomatoes) are marinated with garlic, olive oil, fresh oregano, and parsley right on the counter. Then, they’re tossed with hot pasta and fresh goat cheese to create a creamy, tangy no-cook sauce. Serve a crisp salad on the side.

tomatoes no cook sauce with pasta

Total Time: 45 mins
Makes: 4 to 6 servings

Ingredients

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