Rustic Apple Tart

Only 6 ingredients!! It only takes 20 minutes to put this apple tart together. A glaze of apple or apricot jelly brushed over the top adds a sheen to the finished tart.

When brushing dough with egg wash, be careful not to let any drip down the sides; it will cause the dough to stick to the pan and prevent it from rising properly.

rustic apple tart

Prep: 20 mins
Total Time: 1 hours
Servings: 6


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Make Ahead Apple Butter-and-Cheddar Puffs

To get ahead, make these appetizers through Step 2 and freeze up to 1 month. Go straight to the oven from freezer; simply add 5 to 10 minutes to the bake time.

Tip: Use our Easy Apple Butter for the best flavor and texture. In a pinch, store-bought apple butter that has been boiled for 5 minutes (to thicken) may be substituted.


Yield: Makes 1 1/2 dozen
Total time: 1 Hour, 10 Minutes


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