3-Meat Pizza Ring

3-Meat Pizza Ring ~ Flaky Crescent Rolls Stuffed with Three Meats and topped with Cheese! The Perfect Quick & Easy Weeknight Dinner or Game Day Treat!

It takes flaky crescent rolls, stuffs them with three meats , pizza sauce and cheese and makes it pretty in a cute little ring that makes eating it that much more fun! Perfect for a quick weeknight dinner or perfect for that big game coming up. Whatever you choose to make it for you will be the rockstar!

Serving Size: 8

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Pizza Spaghetti Casserole

We preferred turkey pepperoni, so you don’t get a greasy appearance. Freeze the unbaked casserole up to one month. Thaw overnight in the refrigerator; let stand 30 minutes at room temperature, and bake as directed.

Casserole pizza-spaghetti

Makes 6 servings
Prep: 15 Minutes
Cook: 15 Minutes
Bake: 40 Minutes

Ingredients

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Cauliflower & Sausage Casserole

Vegetables too often get short shrift in casseroles. Not so here. In this dish, cauliflower is the star. And it is delicious.

Instead of making a dish with pasta or rice, this recipe uses tender yet firm bites of cauliflower, and tosses them with tomato sauce and just a bit of sausage for flavor and body. The result is a tangy, rich dish that would satisfy anyone. You can happily serve this as a main dish or as a side.

chicken sausage cauliflower casserole

Serves 4 to 6 as a main course

Ingredients

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Jambalaya Kabobs

These just scream DAD: they’re grilled, there’s multiple kinds of meat on them, they’re sort of spicy, and there’s no beets in sight. These have many of the ingredients of a classic jambalaya – chicken thighs, andouille sausage, shrimp, green peppers, tomato and onion – sprinkled some cajun seasoning on them, threaded them onto skewers and grilled ’em up.

kabob jambalaya

Prep Time: 20 minutes
Cook Time: 8 minutes
Yield: 4 servings

Ingredients

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Tortellini with Butternut Squash, Mushrooms, Gruyere, and Optional Sausage

This easy and cheesy (yet still relatively light) one-dish dinner is the perfect use for the winter squash that’s so plentiful right now. And it comes together quickly and easily. Nutty Gruyere cheese complements roasted butternut squash, earthy mushrooms, and fresh tortellini. Make the meat-eaters happy with a little crumbled sweet Italian sausage in theirs.

Tip: Cut up the butternut squash, add the mushrooms and sage, toss into a big zipper bag and refrigerate the day before. Then you have it all ready for an easy Monday or Tuesday night dinner prep.pasta Cheese-Tortellini-with-Butternut-Squash-Mushrooms-Gruyere-and-Sausage

yield: ABOUT 6 SERVINGS
prep time: 30 MINUTES
cook time: 40 MINUTES
total time: 1 HOUR 10 MINUTES

Ingredients

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Spaghetti with Sausage and Simple Tomato Sauce

This versatile Italian dish goes from stove top to table in less than 30 minutes. Serve with a simple salad for a filling weeknight meal.

spaghetti-with-sausage

 

Yield: 4 servings (serving size: 1 1/4 cups pasta, 2 tablespoons cheese, and 1 tablespoon basil)

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Cauliflower and Sausage Casserole

In this dish, cauliflower is the star. And it is delicious

Anyone can throw together some cream, starch, and three kinds of cheese and call it delicious. (It invariably is.) But what about the delicious flavors and textures of things like broccoli, cauliflower, cabbage, and other overlooked vegetables? There’s no need to drown them in cheese and bechamel; they can be delicious all on their own, or with just a bit of gentle coaxing.Cauliflower and sausage casserole

Note: 1 important change to this recipe – Always

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