Only 6 ingredients!! It only takes 20 minutes to put this apple tart together. A glaze of apple or apricot jelly brushed over the top adds a sheen to the finished tart.
When brushing dough with egg wash, be careful not to let any drip down the sides; it will cause the dough to stick to the pan and prevent it from rising properly.
Prep: 20 mins
Total Time: 1 hours
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